Shiitake ready-made culture in a Myko bag

Grow your own shiitake mushrooms easily – with the ready-made kit from Myko-Manufaktur.

Discover the delight of fresh, homegrown shiitake mushrooms! This unique ready-to-grow kit makes it incredibly easy to harvest this popular Asian cuisine mushroom right in your own home. Perfect for gourmets, mushroom lovers, and anyone who appreciates healthy, sustainable food.

What makes our shiitake culture so special?

• High-quality substrate: 5 liters volume (approx. 3 kg weight) for maximum yields.
• Ready for harvest: The crop is well-developed and ready for immediate use.
• Multiple yield: Harvest several waves of fresh mushrooms – for weeks!
• 100% natural: Natural ingredients, free from chemicals.
• Versatile and delicious: Shiitake is ideal for Asian soups, wok dishes, on the grill or as an aromatic side dish.

Shiitake mushrooms have been an integral part of Asian cuisine for centuries and are known for their distinctive, savory and spicy flavor.
But that's not all: Shiitake is considered a vital mushroom that can have a positive effect on health and is full of valuable nutrients.

The best part: Shiitake mushrooms are surprisingly easy to grow. With our ready-to-grow kit, you can harvest fresh mushrooms all year round. You'll be amazed by their impressive growth rate and high yield.

Here's how it works: Growing mushrooms made easy

1. To activate: Unpack the block and "wake it up" according to the instructions.
2. Humidity: Keep the culture moist with a spray bottle or humidifier.
3. Harvest: The first mushrooms will sprout after just a few days. You can harvest them after about a week!

After harvesting, the block needs a short rest period before it can be reactivated. This allows you to harvest fresh shiitake mushrooms for several weeks until the substrate is exhausted.

Sustainable and practical

• Freshly produced: We always deliver cultures from the latest batch. There may be short waiting times, as we only ship fresh, fully colonized blocks.
• Storage: If stored in a cool place, the culture can be kept for up to one week before activation.
• Environmentally friendly: After use, you can use the substrate block as valuable compost.

Get your ready-made shiitake mushroom culture now and experience the joy of easily growing this special mushroom yourself – for perfect enjoyment in your kitchen!